 |
| Photo: Hyatt Regency Coconut Point |
I recently updated the Best Brunch category for !0Best, a division of USA TODAY, and new to the list is the Tarpon Bay Restaurant at the Hyatt Regency Coconut Point Resort.
The Champagne and Jazz Sunday Brunch features a fantastic spread along with live jazz from 10:30– 2:30. While the music is lovely and the food divine, I particularly like the Champagne part.....it's unlimited, whether in the form of a Bellini, mimosa or straight up.
 |
| Photo: Gina Birch |
The buffet is full of seasonal fruit, rich cheeses and seafood; some fresh and local others imported from around the world. And the choices don't stop here. Part of the brunch includes a made to order main course such as cornish hens, Waygu beef, fish, omelets, eggs Benedict and more. There is no possible way you will leave here hungry.
 |
| Photo: Hyatt Regency Coconut Point |
The desserts are decadent and the chocolate fountain is always a treat. Enjoy this feast for $48, children 5-12 are $24 and children under 5 are complimentary. This event often sold out at the beginning of the year, so now is the time to get a seat. I would still recommend calling for reservation, as it is coming up on wedding season and you never know if the room will be booked out.
 |
| Photo: Hyatt Regency Coconut Point |
No comments:
Post a Comment