Showing posts with label National Rum Day. Show all posts
Showing posts with label National Rum Day. Show all posts

Tuesday, August 16, 2016

National Rum Day With Jumbie Splash

Today is National Rum Day, a perfect time to celebrate the spirit that screams party. 

With deep respect for the sanctity of such a day as today, I could not help but experiment with two flavors of Jumbie Splash; coconut and pineapple. 

The Caribbean rum is barrel-aged and infused with natural fruit creating a sweet and festive mixer or an equally good sipper, on the rocks. This was a new brand for me so I tried it both ways, in the interest of science of course.

Using Pina Colada as an inspiration, I mixed equal parts of the Coconut Splash and the Pineapple Splash, a squeeze of lime and some club soda for tropical treat. If I had had some cream and vanilla, the combination of these would be a great Pina Colada-type cocktail indeed.

Jumbie also has a mango and vanilla flavor and runs about $15 a bottle. It's a fun spirit for home mixologists who like flavors and like being creative, especially in these hot summer months. I'll be perfecting a rum punch next so stay tuned. 





Friday, August 16, 2013

Yum Yum Rum, National Rum Day

It's National Rum Day. Not like anyone needs an excuse to drink the festive spirit, but just in case, now you have justification.

I used to pass this spirit off as a sweet party drink sure to give me a raging headache, make me wonder what happened to my sunglass and how I got a fist-full of beads.

My whole perception of rum changed when I attended a rum dinner two years ago at Hemingways Island Grill in Estero, FL. I met Francisco "Don Pancho" Fernandez  the so-called rum czar and sipped on a 25-year-old barrel aged Panamanian spirit that sells for $400 a bottle: Panamonte.

Panamonte drinks more like a cognac than a rum, those rich oak flavors give it a silky quality and I can assure you there are no headaches. I tried Panamonte again this year at it's debut party in Panama, the country, not the city in the Florida Panhandle. Owner Jim Wasson also makes an overproof rum that you can actually sip on its own, called Panama Red.


Country music star Kenny Chesney is also a rum aficionado. He has just launched a line of spirits called Blue Chair Bay Rum. The portfolio includes a White, Coconut and Coconut Spiced selections.

If you look on the shelves in your local liquor store you'll see more and more flavored rums. Malibu is out with the first low calorie selection called Island Spice. It is made with Truvia. There is even a new rum distillery in Southwest Florida called Wicked Dolphin.

When you sit down at happy hour today and are asked, "What are you having?" start the night with a festive rum cocktail, or a refreshing splash over ice. Cheers!