Tuesday, June 12, 2012

G is for Joy

When I first saw this Sake' I knew I would like it. Especially since the makers were so kind as to name it after me! My friends often call me G because Gina is such a long name and so hard to pronounce.

I also knew it would bring me joy, I mean that's what the label says right? The label delivered.

The makers of g use traditional sake' brewing methods from Japan, then add some American flare to give this sake layers of flavor. It is smooth and clean with flavors of melon and cinnamon.

It's made in Oregon, I tried it at Blu Sushi in Fort Myers, Fl. It's my new favorite to pair with sushi and other Asian cuisine.

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